Vegan Strawberry Tiramisu

HOMEMADE VEGAN

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FULL RECIPE HERE

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HOMEMADE VEGAN

Strawberry Tiramisu

STEP 1:

Simmer the strawberries, sugar and lemon juice for 12-15 minutes.

STEP 2:

Separate the strawberries from the strawberry syrup.

STEP 3:

Whisk together cornstarch, water, and strawberry syrup.

STEP 4:

Cook for another 3 minutes.

STEP 5:

Stir the strawberries into the thickened syrup

STEP 6:

Whip the coconut cream until light and fluffy.

STEP 7:

Whisk together vegan cream cheese, vanilla, and condensed coconut milk.

STEP 8:

Fold the coconut cream into the cream cheese mixture.

STEP 9:

Line the base of a dish with vegan ladyfingers.

STEP 10:

Brush the cookies with strawberry sryup.

STEP 11:

Top with a layer of whipped coconut mixture.

STEP 12:

Top with another layer of ladyfingers.

STEP 13:

Add a layer of strawberry confit.

STEP 14:

Top with more coconut cream mixture.

STEP 15:

Dust with freeze-dried strawberries.

FULL RECIPE HERE

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