HOW TO MAKE
Vegan Crème Brûlée
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STEP 1:
Whisk the ingredients over low heat until the sugar has dissolved
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STEP 2:
Simmer for 5 minutes until thickened, whilst whisking
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STEP 3:
Sieve the mixture and cool for 5 minutes
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STEP 4:
Transfer to ramekins and refrigerate
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STEP 5:
Sprinkle sugar on top
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STEP 6:
Blowtorch the tops right before serving
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FULL RECIPE HERE
With ingredients, tips, tricks, and uses.
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