HOW TO MAKE
Vegan Cream Cheese
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STEP 1:
Add
all of the ingredients to a large mixing bowl.
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STEP 2:
Whisk
everything together until smooth.
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STEP 3:
Strain
through a cheesecloth lined strainer.
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STEP 4:
Squeeze
out some of the excess liquid.
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STEP 5:
Add a weight, then wait.
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STEP 6:
Mold
and refrigerate ovenight.
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STEP 7:
Remove
the block from the cheesecloth.
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FULL RECIPE HERE
With ingredients, tips, tricks, and uses.
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