No-Bake Vegan Desserts Cookbook
Incredibly easy plant-based cakes, cookies, brownies and more!
My first cookbook, No-Bake Vegan Desserts is all about vegan, easy to make, and delicious desserts. There are 60 recipes, all with their own full-page color photo. With lots of gluten-free options and wholesome plant-based ingredients, all without even needing to turn on the oven!
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About the book
In this incredible collection of delectable plant-based sweets, Christina Leopold, founder and recipe developer behind the blog Addicted to Dates, walks you through her easy-to-follow no-bake method for preparing all of your favorite vegan treats.
Make everything from three-tier cakes and glazed donuts to filled cupcakes and fudgy brownies all without greasing a pan, preparing a cooling rack, or pre-heating your oven! With Christina's genius combinations of plant-based ingredients, you'll yield perfect textures and flavors in every recipe.
Also Available In German (Hardback): Vegan No-Bake Sweets
Die No-Bake-Methode für vegane Lieblingsdesserts! Leckere Kuchen, Cookies, Brownies & mehr. Alles ohne Backen!
Egal, ob Sie Veganer sind oder einfach mal etwas Neues ausprobieren möchten, Sie werden erstaunt sein, welche köstlichen Leckereien Sie backen können, ohne überhaupt zu backen!
About The Author
Christina Leopold is a vegan chef, recipe developer, food stylist, food photographer, and cookbook author of No-Bake Vegan Desserts.
She is the founder of the popular vegan desserts blog, Addicted to Dates, and has a degree in Culinary Arts.
She has been featured on the feedfeed, in Vegan Food & Living, Pastry Arts Magazine and Thrive Magazine. She also has appeared on Katu AM Northwest.