No-Bake Vegan Desserts: Incredibly easy plant-based cakes, cookies, brownies and more

My first cookbook, No-Bake Vegan Desserts is all about vegan, easy to make, and delicious desserts. There are 60 recipes, all with their own full-page color photo. With lots of gluten-free options and wholesome plant-based ingredients, all without even needing to turn on the oven!

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No bake vegan desserts by Christina Leopold Addictedtodates.com

About the book​

In this incredible collection of delectable plant-based sweets, Christina Leopold, founder and recipe developer behind the blog Addicted to Dates, walks you through her easy-to-follow no-bake method for preparing all of your favorite vegan treats. Make everything from three-tier cakes and glazed donuts to filled cupcakes and fudgy brownies all without greasing a pan, preparing a cooling rack, or pre-heating your oven! With Christina's genius combinations of plant-based ingredients, you'll yield perfect textures and flavors in every recipe.

You'll find reader favorite recipes such vegan snickers bars, peanut butter cookies, pistachio tart, wagon wheels, and pistachio ice cream, as well as over 50 book-exclusive vegan desserts.

  • flat lay of coffee ice cream with cones.
  • tiramisu in a jar.
  • flat lay of pistachio cheesecake on blue surface.
  • caramel magnums on cooling rack.
  • closeup of cherry cake on pink plate.
  • flat lay of pumpkin donuts on cooling rack.
  • close up of homemade twix bars on plate.
  • cookie cheesecake on a cake stand.

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The book is also now published in German!

vegan no bake sweets cookbook cover.
Order on amazon.de

About the author

Christina Leopold is the founder of the vegan desserts blog, Addicted to Dates. She has been featured on the feedfeed, in Vegan Food & Living and Thrive Magazine. She lives in Dublin, Ireland.

What people are saying about the book​

"An amazing cookbook filled with nostalgic favourites, but with a vegan spin. This book is an incredible resource for anyone looking to learn how to make mouthwatering vegan recipes."
Kip Andersen
Director of Cowspiricy and What the Health?
"Someone pinch me, I think I've made it to dessert heaven! Christina's food photography is absolutely breathtaking, and the
creativity of the desserts makes me want to live in the kitchen.
If you're looking to keep your kitchen cool while whipping up something to satisfy that sweet-tooth, look no further!"​
Sadia Badiei
YouTuber and Founder of Pick Up Limes
"Christina makes really beautiful desserts and really understands the fundamental of vegan desserts - this book will be brilliant"
The Happy Pear
Bestselling Authors of Vegan Cooking For Everyone
"A must have for every kitchen, vegan or not! Christina brings recipes to life in a way that I haven't seen before, and I'm so excited for you to make your way through this book."
DJ Tigerlily
DJ, Producer and Wellness enthusiast
"Baking is a difficult art form, and vegan baking, even more difficult! But Christina's "No-Bake Vegan Desserts" proves that you can enjoy delightful plant-based desserts without doing any of that risky baking. Whether you want to throw back to your childhood with an indulgent Snickers bar or steal the show with a cookie dough cheesecake, there's something delicious (and wholesome) for you in this book."
Nisha Vora
Founder of Rainbow Plant Life and Author of The Vegan Instant Pot Cookbook
"The queen of vegan desserts has done it again! Christina takes simple, plant-based ingredients and turns them into gorgeous no-bake creations that look fabulous and taste even better!
This book is such an amazing resource for every sweet treat enthusiasts - vegan or not, these desserts are incredible!"
Kirsten Kaminski
Founder of The TastyK and Author of Vegan Holiday Cooking
"What I've seen Christina do with simple ingredients is incredible. With her stunning photos and easy to follow recipes, she has created a must have book for those that have a passion for delicious treats and photography. I've always admired how passionate and talented she is. This book will complement your current stash of cookbooks and will excite you to make delicious, healthy and magical raw treats."
Sarah Kermalli
Founder of Sculpted Kitchen
"Christina is an incredible creator. Her no-bake vegan recipes are not only healthy and delicious, they are a piece of art. We love recreating Christina’s easy to follow recipes at home, and they’re always a crowd pleaser when entertaining. If you like sweets, treat yourself with a little less guilt as Christina’s innovative no-bake recipes are a healthier choice that your taste buds won’t even realise you’re making."
Jake McKeon
Founder and CEO of Coconut Bowls